April 20, 2008

the menu…

Posted in food, IV tagged , , , at 6:04 pm by rkozu

The Menu:

Hors d’oeuvres

Pineapple Meatballs
served in a BBQ Sauce
Crab Cheese Wontons
served with Sweet Chili Sauce

Starters

Wild Mushroom Soup
Caesar Salad

Main Courses

Rosemary and Thyme encrusted Prime Rib
served with Horseradish and Au Jus
Seafood Flambe
Jumbo Prawns and Bay Scallops in a tomato broth

Sides

Twice Baked Potatoes
Seasonal Grilled Vegetables

Dessert

Bananas Foster
served with Vanilla Ice Cream
Chocolate Covered Chocolate Cheesecake
served with raspberry sauce and fresh raspberries

Follow

Get every new post delivered to your Inbox.